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2019 PhD Scholarship in Fruits, Vegetables and Legumes Quality Design, Denmark

The Department of Food Science, Faculty of Science, University of Copenhagen, is offering one PhD scholarship in fruits, vegetables and legumes quality design, with expected commencement on 1 December 2018 or as soon as possible thereafter. The PhD positions are associated to a newly funded EU Marie S. Curie ITN project, “Enginomics in food quality design: the case …

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Australian Seafood CRC:Fishing-to-market:product-quality-based harvest strategies to increase profitability for greenlip abalone, Flinders University, Australia

In collaboration with Flinders University, SARDI Aquatic Sciences and the University of  South Australia, the Australian Seafood CRC invite applications for a PhD top-up scholarship to complete research on product-quality-based harvest strategies designed to increase the profitability of greenlip abalone. Greenlip abalone support valuable wild-harvest fisheries, primarily in SA, Tas and WA. The largest of these is in …

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